In 2007, Teroforma re-engineered a centuries' old Scandinavian tradition of using cold stone to cool stove-hot liquids and created a new way to chill our favorite spirits without the diluting effects of ice.
Individually handcrafted by Teroforma in Vermont, Whisky Stones beverage cubes are enjoyed around the world as an indispensable addition to the sophisticated bar.
How to Use:
Store in the freezer for at least 4 hours before use. Add 1 Max stone to a glass. Pour until the liquid has reached the height of 1 stone (about 2 fl oz). Let stand for 5 minutes. Enjoy. Rinse and air dry following every use, storing in the freezer for next time.
Please note, Whisky Stones are not designed to chill larger volume drinks.
In the box: Set of 2 soapstone beverage cubes + muslin storage bag
Designer: Andrew Hellman (USA)
Dimensions: 3,5 cm or 1 3/8" cubes